All fruit is dry land estate grown, handpicked and minimal intervention winemaking techniques are used.

 

VARIETIES . Cabernet Sauvignon, Cabernet Franc, Ruby Cabernet, Malbec, Merlot, Mourvèdre, Petite Verdot, Sangiovese, Nebbiolo, Tempranillo, Grenache, Touriga, Shiraz, Durif and Viognier.

 

NOSE . Complex berry compote or red cherry and black berry. Forest floor and cedar.

 

PALATE . Blueberry brûlée. Soft, rich and balanced. Lovely fine fruit and oak tannins, a memorable wine that will last and last.

 

OAK . 3 year French. New and old barrels.

du Cluse 2017

AU$39.00Price
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